JUNE 30, 2004
VOLUME 1 NO. 13
 

Diabetes shows a sweet side

Low insulin levels may mean lower risk of prostate cancer


"What on earth does diabetes have to do with prostate cancer?" wonders Mike Wilson, a 52-year-old diabetic, as he shoots some insulin into his arm. Quite a bit, according to a paper in the May 15 issue of American Journal of Epidemiology that bolsters the paradoxical view that diabetes can be beneficial. Apparently, the disease may actually protect against prostate cancer.

Previous studies have offered hints that reduced insulin levels, the hallmark of diabetes, may actually knock down the risk of prostate cancer. This is because low insulin levels can go hand in hand with lower levels of testosterone, according to Dr Kangmin Zhu of the United States Military Cancer Institute in Washington. However, this aspect of diabetes had not been rigorously investigated.

To get the real scoop, Dr Zhu and his colleagues used data that had been compiled as part of the Physician's Health Study, which collected data on the health of over 22,000 US male physicians aged 40 to 84 between 1982 and 1987. Of these docs, 1,110 were diagnosed with prostate cancer during that time. Dr Zhu was able to obtain the medical records of these men, as the progress of their disease was followed from 1982 to 1995. As controls, the researchers selected an equal number of men of similar age who did not have prostate cancer and whose medical histories were available during the same time period.

When the data was put through statistical analysis machinery to sort the wheat from the chaff, the odds ratio or the likelihood of prostate cancer occurring in men with diabetes was 0.64 when compared to the incidence of disease in guys without diabetes. To put it another way, men with diabetes had about two-thirds less chance of developing prostate cancer.

The study also found that it's not size that mattered but rather the length of time men had diabetes before a prostate cancer diagnosis. Those who had been diagnosed with diabetes for over 10 years had an even lower chance of developing prostate cancer than patients who had had diabetes for less time than that.

Diabetes' protective effect also extended to the degree of spread of the cancer. The odds of the cancer spreading to other tissues were lower in diabetics. A consequence of this was that these smaller cancers tended to be more successfully treated.

The authors write that a larger study will be needed to really hammer home the reality of their findings. But for now the study points the way to understanding factors that delay prostate cancer progression and offers a silver lining to people like Mike when the dark cloud of a diabetes diagnosis descends.

 

 

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